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Peanut Innovation Lab News & Announcements | March 2018



Got questions? Join webinar for project proposals Friday

A webinar will be conducted on Friday, March 23, from 2 to 3 p.m. Eastern Daylight Time to answer any questions related to the two active solicitations for concept notes to work with the Peanut Innovation Lab. Participants can join the webinar through PC, Mac, Linux, iOS or Android; with an iPhone one-tap; or via telephone.

Go to the Piestar page for Peanut Innovation Lab Funding Opportunities and choose a project to find links to the Zoom meeting. (If the hyperlink doesn’t work, go to rfx.piestar.com/peanutlab and navigate to Funding Opportunities and the project of interest.) International numbers are available through Zoom.
 


Lab adds 'Innovation' to name
We've added "Innovation" to our name and will be known as the Feed the Future Innovation Lab for Peanut, or Peanut Innovation Lab for short.
 

Food security event postponed
An event scheduled for today in Washington D.C. was postponed due to snow. The event, which was planned to highlight the innovation labs’ role in global food security and the University of Georgia’s part in that work, may be rescheduled. Read more.



 

 

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The Feed the Future Peanut Innovation Lab applies innovative science to improve peanut production and use, raise awareness on nutrition, and increase food safety in developing countries.

 

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This newsletter was made possible through support provided by the Office of Agricuture, Research and Policy, Bureau of Food Security U.S. Agency for International Development, under the terms of Cooperative Agreement number 7200AA18CA00003. The opinions expressed herein are those of the author(s) and do not necessarily reflect the views of the U.S. Agency for International Development.

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