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Gobble 'til you wobble!

Time to Reserve Holiday Turkey
Don't worry - you've still got plenty of time to plan the rest of the meal, and Home Depot hasn't started playing Christmas songs (just) yet, but it is time to reserve The Big Bird.

You know our meats are the best anywhere, from our production methods to the flavour and quality.  Our incredible turkey, along with our tips for brining, cooking and serving, will make for a meal your family and guests won't forget.  Celebrate the joy of a bountiful season and the push for a regenerative future as you gather around a centerpiece that exemplifies that story.

We will be delivering fresh turkeys to Lillooet, Pemberton, Squamish and Whistler Farmers' Markets the weekend before Thanksgiving (October 5-7). Christmas turkeys are also available and will be delivered frozen throughout the Sea-to-Sky in December (location and time TBD).
 
Praise the Lard!
You are all in for a treat, because we have finally posted our beautiful organic pastured homestead lard and leaf lard for sale on our online shop.  Lard is the nutrient-dense superfood of fats and it's all we cook with here on the ranch.  It lives on our counter and is used in almost every meal.  We use it for everything: frying eggs, browning meat, stir-frying veggies, roasting potatoes, popping popcorn, frying doughnuts and baking pies and cookies.

What's the difference between 'homestead lard' and 'leaf lard'?
None of our lard is strong-flavoured -- we're not talking bacon fat here!  However, you will find that leaf lard is lacking the mild, pleasant pork flavour and aroma of the homestead lard.  While our homestead lard is rendered from back fat, leaf lard is rendered only from the hard fat around the kidneys, and has a harder texture and neutral flavour.  This is why leaf lard is so prized by pastry chefs - it lends an excellent texture and creaminess to sweet or savoury baked goods without any 'porky' flavour.  We use leaf lard 50-50 with butter to make the world's best pie crust!

Try it out - we promise you'll never go back to cooking with vegetable oil.
Click Here to Order
We're Bringing Pasture to the People
Visit our Online Meat Shop to make a pre-order and we'll have it ready and waiting for you at our booth.  Or stop by, check out our Portable Pasture, and grab what you want.
 
Lillooet - Friday, August 24, 8:30 am - 1:00 pm
Pemberton - Friday, August 24, 3:00 - 6:30 pm
Squamish - Saturday, August 25, 10:00 am - 3:00 pm

Whistler - Sunday, August 26, 11:00 am - 4:00 pm
Click Here to Order
Reduce, Reuse, Recycle!
Thank you to everyone who has been bringing us their clean used egg cartons.  We had quite the pile by the end of last weekend! Keep 'em coming.
Copyright © 2018 Spray Creek Ranch, All rights reserved.


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Copyright © 2018 Spray Creek Ranch, All rights reserved.


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