Eggs are back for Easter;
hop on over!

Lots of Learning at the Grassfed Exchange

Through the winter months, our primary tasks are to:

  • keep the water running,
  • over-commit to volunteer efforts, and
  • knit tiny chicken sweaters from organic wool.

We also make time to continue the unending process of learning that goes hand-in-hand with being a regenerative farmer. 

Click here to read more about Conference Season.

Turkey and Ham for Spring Celebrations

Let us help you shine at the family dinner table with turkey and pork roasts, and the tips to cook them right.  If Easter turkey is a family tradition, you are in luck.  But order right away - we don't have many left!  Too big for your smaller gathering?  Then try one of our delicious pork roasts, brined for your own fresh ham.  Pork leg, loin, and shoulder roasts are all in stock.

Click Here to Order
Can't decide what to order? Chose a Pasture Pack and save 10%! We adjusted our Variety Pack to include more pork (bacon!), and also added a Pork Share Pack.  Our popular Veal Packs are also in stock.  Click on the 'Pasture Pack' tab of our online store to order.
Eggs are back! The ladies are loving this fine spring weather and are finally rewarding your patience with huge, gorgeous, organic eggs.
Winter Drop Locations, Dates, Times
Make an order on our online shop by Thursday night for delivery this weekend, at the times and locations below.
Squamish - Saturday, April 13, 10:00 am - 3:00 pm
Squamish Farmers' Market!
Whistler - Saturday, April 13, 5:00 - 6:00 pm

Parking Lot 4 (near the tour buses)
Pemberton - Sunday, April 14, 9:00 - 10:00 am
Pemberton Community Barn
Lillooet - Sunday, April 14 12:00 - 1:00 pm

Farmers' Market Parking Lot
Click Here to Order
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