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Driver's Market | Passionate about food
200 Caledonia Street, Sausalito, CA 94965 | 415-729-9582
Store hours: Monday to Sunday from 8 a.m. – 9 p.m.

 
SEE OUR DELI MENU

In the Holiday Spirit


Driver’s Market is bustling with cheer this month, all ready for the holidays! Check out our new Catering Menu, full of beautiful plates for your parties. And don’t miss our new batch of cookbooks, the perfect gift for the food lover on your list!

BEAUTIFUL FOOD

Announcing our Catering Menu!

 

We are very excited to introduce Catering here at Driver’s Market! We have created a range of Grazing Boards, Salads, and Focaccia Sandwich Platters to delight your guests during the holidays and beyond. This truly is beautiful food!

Our Catering Menu is seasonal, and is designed to showcase the local farms and small batch companies that we work with everyday. We focus on ethically produced ingredients and use 100% organic produce.

 

See the full menu here!


 

THIS MONTH'S SPECIALS

PATAGONIA

From Sausalito. Provisions for an adventurer’s backpack. All products.

 

15% OFF

GOOD HEALTH

 

Potato chips kettle-cooked in avocado oil. All flavors.

 

25% OFF

YOGI

 

Ayurvedic, organic tea recipes since 1984. All teas.

 

20% OFF

HEALTH-ADE

 

Handcrafted kombuchas brewed the natural way. All flavors.

 

20% OFF

KETTLE & FIRE

 

Organic bone broths, simmered for maximum nutrients. All broths.

 

20% OFF

MARY'S GONE CRACKERS

 

Authentic, organic and gluten-free. Always. All varieties.

 

20% OFF

DRIVER’S INSIGHTS

New cookbooks for Fall 2018

 

We have an exciting new crop of cookbooks in stock at Driver’s, just in time for the holidays! With titles that you’ll find on the New York Times and San Francisco Chronicle’s lists of best cookbooks of Fall 2018, see what we will be cooking from this winter!

Read more here.

AROUND THE TABLE AT DRIVER'S

Coming up this winter:

 

 

January 31, 2019: Cookbook author and food co-op pioneer Shanta Nimbark Sacharoff

February 28, 2019: Cannabis education event with industry pro Laura Watson

 

Details to follow in January!


 

DRIVER’S DISCOVERIES

New Cookbooks

FEED YOUR PEOPLE

 

Leslie Jonath with 18 Reasons

 

SIMPLE

 

Yotam Ottolenghi

 

I AM FILIPINO

 

Nicole Ponseca & Miguel Trinidad

 

EDIBLES

 

Stephanie Hua

 

NOMA GUIDE TO FERMENTATION

 

René Redzepi & David Zilber

 

NOW & AGAIN

 

Julia Turshen

 
Copyright © 2018 Driver's Market, All rights reserved.


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