2023 CHS-MC Board of Directors Election
Is this the year you run for a CHS-MC Board Directorship? The Chapter is looking to fill positions for the coming year. All of the board job descriptions as well as nomination forms can be found in Board Volunteer Positions. The deadline for nominations is March 31st.
The Executive positions (President to Treasurer) are elected annually. To run for these positions, you must have been a Board Director at some time in the past. The Past-President is an appointed position.
Executive Positions 2023/24
| Position |
|
Current Incumbent |
| President |
Available |
Cory Prestayko |
| Vice President |
Available |
Jacob Figler |
| Secretary |
Available |
Cam Dueck |
| Treasurer |
Available |
Open |
Directorships are a two-year term. All of the 1st of 2-year terms are available as well as a vacant 2nd of 2-year term.
| Position |
|
Current Incumbent |
| 1st of 2 Year Term |
Available |
John Rogasky |
| 1st of 2 Year Term |
Available |
Dragan Tomic |
| 1st of 2 Year Term |
Available |
Shane Keilback |
| 1st of 2 Year Term |
Available |
Open |
| |
|
|
| 2nd of 2 Year Term |
Not Available |
Sandra Penner |
| 2nd of 2 Year Term |
Not Available |
Tony Tavares |
| 2nd of 2 Year Term |
Available |
Open |
If you would like to learn more, please contact the Chapter office at info@hemophiliamb.ca or call 204.775.8625. Christine would be happy to talk to you about the time commitment and put you in touch Past President Milena Pirnat, Nominations Committee Chair.
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Early Bird Draw - Winners!
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One Night, Six Amazing Chefs, One Great Cause!
The Saturday, March 18th fundraiser in support of Manitobans managing inherited bleeding disorders showcases these six phenomenal chefs! Don't miss out on this amazing MENU.
Cameron Huley, Executive Chef Delta Hotels by Marriott Winnipeg
Luc Jean, Executive Chef/Partner WOW Catering, Winnipeg Art Gallery, Canadian Museum for Human Rights, Masonic Centre
Edward Lam, Head Chef/Owner Yujiro Japanese Restaurant
Billy Lai, Chef Yujiro Japanese Restaurant
Klaus Leiendecker, Executive Chef Breezy Bend Country Club
Kristel Pastorin, Executive Chef The Grove Pub & Restaurant
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Gala Dinner Support Tickets
If you can't come to the Gala but you would like to show your support of the Chapter, we invite you to consider purchasing a $50 Support Ticket through CanadaHelps. This is a donation and will be receipted by CanadaHelps.
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Big Prize News for Scotch Lovers
Do you have a $1,860 bottle of scotch in your liquor cabinet? This beautiful bottle will be accompanied by 18 bottles of wine to represent the 19 years of Gala Dinners of Culinary Inspirations. Gala attendees can muse over the dilemma of, "Do I or don't I", open it.
"The basis for the 23-year-old Highland Single Malt is whisky, which was initially matured for 10 years in ex-Bourbon casks before spending the next 13 years in ex-red wine barrels from Château Montrose from the appellation Saint-Estèphe, Bordeaux. During this time it developed extraordinary dark berry fruit flavors, as a press release from Moet Hennessy reports".
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Get Your Tickets Now!
Now is the time to order your tickets! You can order on-line or call the Chapter office at 204.775.8625.
- Tell us who you want to sit with! Tables arranged so you enjoy friends and family.
- Report your guests' food allergies or food restrictions by March 9th so we can accommodate you.
- Any Questions? Contact Us so we can address any questions you may have about the 2023 Gala!
We look forward to seeing you there!
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Thank You to our 2023 Sponsors
Gold
Corporate Table
Course Sponsor
 
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