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Catering Trends: January 5th, 2016

Welcome to 2016. It’s going to be a great year. We’re looking forward to seeing you all at Catersource soon. Happy reading!




13 Ways to Prepare for Growth in 2016

By: nuphoriq

Most caterers are predicting business to be up in 2016. What can you do NOW to be ready for it?

Top 2016 Food Trends Fuel Evolution of Menus

By: National Restaurant Association

Locally sourced meats and seafood top the results of this NRA national survey polling 2016’s anticipated top food trends. See all 20 in this culinary forecast.

Spotify Party Offers Event-Based Music Streams

By: TechCrunch

This nearly free platform allows hosts to forget the music (and the cost) and instead fuels the party with appropriate tunes.

2016 Resolution: Sourcing New Business

By: nuphoriq

You can measure your marketing (and sales) success and determine marketing ROI by sourcing your new business. Learn more about why you should start this process today.

Event Photos: Pepper’s Fine Catering Equestrian Wedding

By: Pepper’s Fine Catering

See the gorgeous photos of this New England equestrian-inspired wedding.


Do you have an event we should feature or an article you’d like to share? Please email jamie@nuphoriq.com with your idea.

If you were forwarded this issue of Catering Trends, sign up here to receive your own copy next month.

Jamie Pritscher
CCO


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nuphoriq Inc., All rights reserved.
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