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Catering Trends: May 3rd, 2016

Let us know if you’re going to the National Restaurant Association show May 21–24. We’d love to say hello and answer any marketing questions you may have!




How to Get More Qualified Leads

By: nuphoriq

Are you getting traffic to your website, but not enough qualified leads? Learn what you may be doing wrong and how to create a strategy to fix it.

Event Spotlight: Vogue Tea, a Private Nordstrom Event

By: Culinary Capers

Congratulations to Culinary Capers on winning the 2016 CATIE Award for Signature Caterer for a Multiple Day Event! Here’s a look at one of the seven events—an afternoon tea party that was executed over an eight-day period for the opening of Nordstrom Vancouver.

Don’t Always Listen to Your Mentor

By: Forbes

It’s important to surround yourself with mentors, although listening and acting on their recommendations may not always be right. Read the story of when our very own CEO, Erin Walter, chose not to take her mentor’s advice.

9 Powerful Ways to Use the 80-20 Rule in Marketing

By: Entrepreneur

Chances are, you’ve heard of the Pareto Principle, or “the 80-20 Rule.” In other words, 80 percent of the effects come from 20 percent of the causes. See how this concept can be applied to marketing efforts, from social shares to web traffic from keywords.

Wedding Trends: After Party Snacks & Sips

By: Catersource

After-wedding snacks and beverages are not only an upgrade for hosts who want to wow their guests, but they are also a lucrative menu option for caterers when sold correctly. Find out what late-night items and beverages are hot now.


Do you have an event we should feature or an article you’d like to share? Please email jamie@nuphoriq.com with your idea.

If you were forwarded this issue of Catering Trends, sign up here to receive your own copy next month.

Jamie Pritscher
CCO


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nuphoriq Inc., All rights reserved.
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